Pittosporum Crassifolium
Known affectionately as the Karo, this New Zealand native is the ultimate coastal warrior. With its thick, leathery leaves and salt-sprayed resilience, it has earned its reputation as one of the toughest shrubs for gardeners facing harsh seaside winds. While it might look like a simple green hedge from a distance, its small, dark flowers release a surprisingly sweet, honey-like fragrance that fills the evening air.
The name Pittosporum is derived from the Greek words for "pitch" and "seed." This refers to the sticky, resinous substance that coats the seeds, a clever evolutionary trick that helps the seeds hitch a ride on the feathers of passing birds!
To grow Pittosporum crassifolium, also known as Karo or Pittosporum tenuifolium, you can follow these steps:


The best time to fertilize this plant is in the spring, before new growth appears. Use a balanced, slow-release fertilizer with an NPK ratio of 10-10-10. Apply the fertilizer around the base of the plant, being careful not to get any on the foliage or stem. Water well after fertilizing. Avoid fertilizing during the winter months when the plant is dormant.
When selecting soil for this plant, it is important to keep in mind its specific needs. It does best in well-draining soil that is slightly acidic, with a pH range of 5.5-7.5. The soil should also be rich in organic matter, such as compost or aged manure, as this will provide the necessary nutrients for healthy growth.
It is recommended to avoid heavy clay soils, as they can retain too much moisture and lead to root rot. Instead, a sandy loam or loamy soil with good drainage is ideal.
Before planting, it is also important to ensure that the soil is free of weeds and debris, as well as any soil-borne diseases or pests that may be harmful to the plant. Adding some slow-release fertilizer to the soil can also help promote healthy growth and overall health for the plant.
Propagation of this plant can be done through several methods. One common method is by taking semi-hardwood cuttings during the summer. Cuttings should be around 4-6 inches long and taken from the current season's growth with a sterilized sharp knife. Remove the leaves from the lower half of the stem and dip the cut end in rooting hormone powder. Plant the cutting in a pot filled with moist, well-draining soil and cover it with a plastic bag or dome to create a humid environment. Place the pot in a bright, indirect light and keep the soil moist until the cutting roots and begins to produce new growth.
Another method is by collecting the seeds from mature fruits. Once the fruits have turned brown, collect them and remove the seed coating. Soak the seeds in water for 24 hours and then plant them in a pot filled with moist, well-draining soil. Keep the pot in a bright, indirect light and water as needed to keep the soil moist. The seeds will germinate in 2-4 weeks.
This plant can also be propagated through layering. Select a low-growing branch and remove any leaves from the bottom half of the stem. Gently nick the stem and apply rooting hormone powder to the area. Bury the nicked area in the soil, securing it with a U-shaped pin or small rock. Keep the soil moist and monitor the layering until new growth appears, which can take several months. Once the new growth appears, cut the stem and transplant the new plant to its permanent location.
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