Saxifraga Cotyledon
Known as the "Mountain Lady" (Bergfrue) in its native Norway, this alpine beauty is the crown jewel of rock gardens. It spends years forming a perfect, silver-edged rosette before erupting into a massive, snowy pyramid of blossoms. It is a plant of drama and patience, perfectly adapted to the harsh, windy cliffs of the European mountains.
In 1935, this stunning species was officially named the national flower of Norway. Its ability to cling to the side of sheer, misty fjords has made it a symbol of resilience and mountain beauty.
To grow Saxifraga Cotyledon, also known as Pyrenean Saxifrage or St. Patrick's cabbage, follow these steps:


To fertilize this plant, apply a balanced fertilizer with equal parts nitrogen, phosphorus, and potassium once every four weeks during the growing season. Do not fertilize during the winter months. Water the plant thoroughly before and after fertilizing to avoid burning the roots. Ensure the soil is well-drained to avoid nutrient buildup and root rot.
The ideal soil for this plant is well-draining and slightly acidic with a pH range of 5.5 to 6.5. It should also be rich in organic matter and have good water retention qualities to prevent the roots from drying out. A mixture of peat moss, perlite, and sand is recommended to provide these growing conditions. It is important to avoid soil that is heavy or compacted, as this can lead to poor drainage and root rot.
To propagate this plant, take stem cuttings in the spring or early summer. Ensure that the parent plant is healthy and disease-free before taking cuttings. Using a sterilized pair of scissors or pruners, cut a 3-4 inch section of a stem just below a node. Remove the bottom leaves and dip the cut end in rooting hormone. Place the cutting in a pot filled with moist potting soil, and cover with a plastic bag or dome to retain moisture. Keep the cutting in a warm, bright location, but out of direct sunlight. Mist the cutting periodically to keep it moist. After a few weeks, new growth should appear, indicating that the cutting has rooted. Gradually acclimate the new plant to normal room conditions and transplant it to a larger pot when it outgrows its current container.
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