Cymbopogon Citratus
Known widely as Lemongrass or Fever Grass, Cymbopogon citratus is much more than just a culinary staple for Thai curries. This aromatic powerhouse has traveled from the tropical regions of Southeast Asia to sunny windowsills and backyard gardens worldwide, offering a zesty fragrance that reminds many of a fresh summer breeze. It is a favorite for both gourmet chefs and those seeking a natural, architectural screen for their patio.
The citral oil found in this plant is the primary ingredient in many natural mosquito repellents. In some cultures, it is traditionally planted near doorways and windows specifically to keep both "bad spirits" and very real biting insects at bay!
| Color | None |
| Soil Ph | Neutral; 6.8-7.2 |
| Humidity | Normal |
| Lighting | Full Sun |
| Soil Type | Rich And Loamy |
| Bloom Time | No Flowers |
| Difficulty | Medium |
| Plant Type | Ornamental Grass |
| Mature Size | Two To Four Feet |
| Native Area | Sri Lanka And India |
| Temperature | 15ยฐC - 25ยฐC |
| Sun Exposure | Full Sun |
| Hardiness Zones | 10 To 11 |
To grow Cymbopogon Citratus, commonly known as lemongrass, follow these steps:


To fertilize this plant, use a balanced fertilizer with equal amounts of nitrogen, phosphorus, and potassium. Apply the fertilizer once every 2-3 months during the growing season, and water the plant thoroughly after applying. Avoid over-fertilizing, as it can lead to root burn and other problems.
The ideal soil to use for this plant is a well-draining soil mix that is rich in organic matter. It should have a slightly acidic pH level of around 6.0 to 7.0. The soil should also be loamy and light in texture, allowing for good air circulation and water drainage. It is important to avoid using heavy clays or soils that have a tendency to retain too much moisture, as this can lead to root rot and other problems. In addition, the plant prefers to be grown in full sun to partial shade, and should be watered regularly, but not over-watered or allowed to sit in standing water. Fertilizing with a balanced fertilizer every two to three months can also help to promote healthy growth and strong roots.
To propagate this plant, you will first need to take a healthy stem cutting from an existing plant. Make sure to take a cutting from a green, healthy stem that is at least 4-6 inches long. Then, remove the bottom leaves from the cutting, leaving only a small cluster of leaves at the top.
Next, dip the cut end of the stem cutting in rooting hormone to encourage root growth. Then, plant the cutting in a small pot or container filled with well-draining soil. Water the cutting and place it in a warm, bright location, but not in direct sunlight. Keep the soil moist but not waterlogged, and mist the leaves regularly to prevent them from drying out.
Within a few weeks, the cutting should start to develop roots and new growth. Once it has established a strong root system, you can transplant it into a larger pot or into your garden. Be patient with the process, as it can take several months for the plant to grow to a mature size.
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